Skip to main content

Posts

The Lab: A 14 Yr-Old’s Perspective

A week after I arrived in Dallas, my sister took me to her lab where she does her experiments to get her PhD. During my time in lab, I learned a lot about what exactly goes on inside a lab and some of the processes scientists have to go through in order to build a successful experiment. Hanging out with my sister in lab! The majority of my sister’s lab work with flies in their experiments. Scientists who work with flies need to make sure that the flies have enough food to stay healthy and alive. In order to do that, scientists do something called “Flipping Flies”. One of the scientists in my sister’s lab showed me how to flip the flies and she even let me try to flip some flies. Here are the steps for Flipping Flies: The flies are stored in special protective bottles so the first thing you have to do is bang the bottle on the counter in order for the flies to fall to the bottom.  Then, you take a new bottle that contains fresh food and remove the top.  You qu...

The Cooking Experiment

The Launch of #TheCookingExperiment! I love Science and I love to cook. Surprisingly, Science and Cooking go hand-in-hand. How? Well, through The Cooking Experiment , I will be featuring some of my and other SciComm'ers favorite recipes and hosting dinner parties for Scientist and Non-Scientists to come together and converse. It is important to get these two groups of people into one room to start conversations. What better way to start conversation than by breaking bread together? This quote,  “Food is the ingredient that binds us together” describes exactly what I would like to achieve with The Cooking Experiment Series:  To bring people together and let the conversations begin! Welcome to my Dinner Table. Let's break bread together! If you are interested in participating in The Cooking Experiment please let me know by filling out the Google Form!  I am looking for Recipes from EVERYONE, Scientists in the DFW area to dine with and non-scientist...

Exploring DFW With My BFF

I moved to Dallas 2 yrs ago. Unfortunately, I have not had a chance to explore the city as much as I would have liked. It still feels like a foreign city to me and hasn’t felt like home just yet. But what better way to explore Dallas than my best friend coming to visit me the same weekend as National Best Friend day! Thursday: Our first stop is In-N-Out! It is a California Fav and I must say, I am so lucky that there is one here. Although I think I only get some when I have family or friends in town. Next stop, one of my favorite places in Dallas, Cake Bar in Trinity Groves. I am a sucker for dessert and especially a sucker for good cake. My first time at the Cake Bar was when I came to interview for UTSW and I fell in love. My favorites are the red velvet, german chocolate and the Italian crème! Can’t go wrong with those flavors! Friday: Unfortunately I had to work, but luckily, my schedule can be pretty flexible. I worked for half the day, finished eve...